This is a different kind of post than usual. Not necessarily martial arts related, but I enjoy sharing Japanese culrtual things also from my trips to Japan. I love Udon, I jokingly call it life changing, but I'm not sure just how much of a joke it is... At least that is how I feel about Udon in Japan. Not what gets called Udon here in the states. In this Youtube video, you'll see how the Udon is made in one of my favorite Udon restaurants. It is a chain restaurant, but the level of perfection they strive for is incredible, and the noodles are always amazing. Enjoy!
Shane Sensei is a licensed Shidoshi in the Bujinkan and member of the Shidoshi-Kai. He has trained in the Bujinkan since 1998 and regularly travels to Japan for training.